My husband often asks for it when I ask him for dinner suggestions. I mean, I know we talked a big game with those barbecue salmon bowls, and those salmon burgers with the crunchy slaw may be one of the most-made, last-minute, healthy-delicious meals of my life. Otherwise, just thinly sliced fresh lemongrass can work here or even fresh lemon zest. Add salmon, skin … Pass on it. 1 1/2 cups water 😉, I made this tonight and OMG it’s so good! In a small saucepan, heat enough coconut or vegetable oil to coat the bottom of the pan. 3. Probably too much (but never too much) lime squeezing. Stir in sweet soy sauce and coconut milk and whisk to combine well. Or keep it simple and serve a salad on the side. Love love love coconut curry, will for sure be trying this! Does the calorie per serving include rice or just the salmon? This Thai-inspired salmon coconut curry has tender pan-seared salmon in a creamy red curry coconut milk sauce. Then position a broiled salmon fillet on top and garnish with Thai basil. 1 tablespoon finely minced fresh ginger. A quick high-heat trip to the oven. ★☆ My husband Bjork and I live in Minnesota. Coconut Curry Salmon! Inspect the salmon for any discolorations. The salmon went under the broiler and we heated the Thai yellow curry sauce in a saucepan. Fish. Mix together yellow curry paste, fish sauce, brown sugar, and coconut milk. 1 teaspoon turmeric. Combine cucumber with yogurt and one tablespoon of spice mix in a bowl; taste and adjust seasoning. I can't resist a good … Hi, Anna! (Can be done up to 3 days ahead) Everyone loved it ! or until fish flakes easily with fork. To make the sauce (while the salmon is cooking, or ahead of time! This will poach the salmon. I used to be a teacher, and now making food and writing about it online is my full-time job. This recipe is part of our yummy spinach recipes page. Is there any alternatives? You could try fresh lemongrass (if you can find it at a local grocery store) or fresh lemon zest instead. Stir in the curry paste for another minute or so, until it slightly deepens in color. In a pinch, this … Learn more. Line baking sheet with foil or parchment paper and set aside. Bring to a boil while stirring constantly. Place fish, skin-sides down, on baking sheet sprayed with cooking spray. Your email address will not be published. ), heat a small saucepan over medium heat. Add the sweet potato, stir, and turn the heat to high. But mommy and daddy can! Since we tend to avoid dairy products in our house, coconut milk curries are often on our menu – like this salmon curry recipe or this Slow Cooker Chicken Curry.. You can still have all of the rich and decadent flavors found in a traditional curry, but with more of a Thai-style spin since coconut milk is the main sauce ingredient. Man I wish I could have him try this dish. Add the chickpeas and sauce. Enjoy, Dianne! Bake for 20 minutes. Let stand for 5 minutes. In a pinch, this step can be skipped! Keywords: salmon recipe, salmon curry, coconut curry, curry recipe, seafood curry, Tag @pinchofyum on Instagram and hashtag it #pinchofyum. So glad you enjoyed this, Kara! More Delicious Salmon Recipes: Asian Honey Glazed Salmon and Green … Salmon curry in a hurry is a simple and easy Thai salmon curry recipe made with coconut milk green thai curry paste. Is there a particular brand of lemongrass paste you recommend? (Make-ahead: Cover and refrigerate for up to 2 days). Verlasso Salmon Kebabs with Creamy Yogurt Curry Sauce VerlassoVerlasso water, cherry tomatoes, curry powder, lime juice, heavy cream and 8 more Vegan Makhani Curry Sauce Cook Republic I’m not sure I will be able to find this at any grocery stores where I live. Can I use with frozen spinach? 🙂. May I ask what soup recipe you used to eat the bread with? Add bell peppers, tomatoes and onions; cook 5 min., stirring frequently. In a bowl, combine the sour cream and curry powder. Can’t wait to try it. It's not a beauty contest and no one's judging. I love talking with people about food, and I'm so glad you're here. Glad to hear you enjoyed this, Gina! 1 yellow onion, chopped. Mix lime juice and remaining curry powder; brush onto fish. Meanwhile, heat oil in large skillet on medium heat. This looks delicious. Bring sauce to a simmer and then nestle salmon back in the pan. ❤️. In a small saucepan over medium heat combine the coconut cream, curry paste, fish sauce, and ginger. And a steamy rice bed sopping everything up. Lay some grilled carrots or asparagus in the green curry pool and top them with the salmon. Add leek and saute, then add spinach and cook until tender. Bring sauce to a simmer and then nestle salmon back in the pan. cream 1 teaspoon mild curry powder 1 teaspoon lemon juice 2 pinches ground ginger 2 (4 ounce This coconut salmon curry … Add spinach and saute until desired consistency (about 1 minute). Any lemongrass paste substitutes? Rub each side of the salmon with olive oil, season with the spice mixture, cut into 4 equal portions and set aside. In a bowl, combine all of the ingredients. Add fish simmer & serve immediately. To serve, pour a pool of the heated Thai yellow curry sauce into a dish, spoon on a mound … Enjoy! This looks great! Cut the Natural vs. produced is what you need to keep in mind. When the onions are tender, add the coconut milk, water, curry paste, brown sugar, and fish sauce, and stir until the ingredients are blended and the sauce is smooth. After salmon has cooked for 4 minutes, turn it and cook on other … My whole family LOVED it!!! How to Make Salmon Red Curry Preparing the salmon begins with briefly marinating it in a mixture of salt, coconut aminos, and chili garlic sauce for an extra boost of flavor. Season with salt and pepper. Favorite things include my camera, lake days, and dark chocolate. We’d suggest checking your local grocery store to see if they have it. Can i use canned salmon? Whether you cook the salmon curry with the skin or without it, the salmon comes out tender and juicy. In the same skillet, brown the buns on each side. In a small saucepan over medium heat combine the coconut cream, curry paste, fish sauce, and ginger. So happy to hear you enjoyed this, Falen! So glad you and husband enjoy this recipe! Meanwhile, as your oven is heating for the salmon, heat the remaining 1 … Remember to subscribe to THE ENDLESS MEAL'S NEWSLETTER for FREE to get healthy and delicious recipes each week + our cookbook! https://www.foodnetwork.ca/recipe/zucchini-noodles-with-coconut- Add water + simmer the curry sauce. Return the lid and simmer until the salmon is done (it will be opaque in color and easily pull apart, about 3 minutes more (the time will vary depending on the thickness of the fish and it will continue to cook a bit even once it’s off the heat). But sometimes I like to kick it up a notch with some Indian spices. The salmon is poached in a simple coconut Thai curry sauce that begs to be poured over steamed rice or cauliflower rice. This is a great recipe! Added a few veggies to the curry also. A little thing about me: I ♡ FOOD. Yay! 1 - 1 1/2 pounds wild caught salmon cut into 4 pieces. To serve, pour a pool of the heated Thai yellow curry sauce into a dish, spoon on a mound of black rice and a portion of bok choy. 4 garlic cloves, minced. Sauce. Hi, Tammy! Looks like an amazing recipe for salmon! Heat 1 tbsp oil in a non stick pan or well seasoned skillet over medium high heat. Simmer for 5 minutes or until the sauce has thickened and the vegetables are tender. Since it is just the two of us I use 2 individual sized salmon filets. Arrange 1 salmon fillet and 2 pieces of bok choy atop curry sauce … Return sauce to medium heat and reduce for 3-5 minutes, stirring frequently until it reduces and thickens. Serve with salmon. So easy and full of flavor. Give it a quick boil for about 1-2 mins & serve immediately. Made this tonight for dinner with steamed broccoli. Drain, allow to cool, and chop finely. Check Out These Easy Dinner Recipes: 2 tablespoons oil. Add in the sugar, peanut butter coconut milk and sesame oil and whisk to combine. It's a 20-minute dinner recipe everyone will love! Thank you! 🙂, Hi, Cooking this as it sounds delicious but you say 1 can Coconut milk so which size like here in Oz we have 2 sizes so please let us know , cheers, A 14-ounce can of coconut milk will work here. Thanks. I just left the Grocery store and forgot to grab fresh spinach. A simple, creamy, barely spicy, and MEGA flavorful sauce poured over the whole thing. I'm Lindsay: former 4th grade teacher, now full time blogger. Sauce - If making Wednesday's night fried rice, double the amount for all ingredients. 1 chili pepper, sliced. ★☆, This looks amazing!!! You are in the right place. Fresh salmon is far better when … Store cooked beans and carrots, on a paper towel, covered, and yogurt sauce, covered, in refrigerator. Carefully remove salmon to a plate, no worries if it breaks apart a little. If you prefer, you can cut the salmon into steaks, salt and pepper them, and just add them to the simmering coconut curry sauce for 8-10 minutes. YUM. If you prepare the salmon ahead of time, store cooked salmon on a paper towel and in a covered dish in the refrigerator. Coconut curry salmon is everything I ever needed to happen to salmon, like, actually happening. coconut milk. Three ingredients you probably already have on hand--curry powder, yogurt and lemon juice--meld into a mouthwatering sauce that transforms simple grilled salmon. Cook another 3 to 4 minutes or until salmon … Salmon curry in a hurry is a simple and easy Thai salmon curry recipe made with coconut milk green thai curry paste. But I think this one is top of the list for me now. Thanks so much for another awesome recipe! Add more curry paste and fish sauce… Broiled salmon with a salty-sweet spice rub, creamy coconut curry sauce, and steamy rice to soak it all up. Any idea where I can buy lemongrass paste? a handful cilantro. I enter into eating salmon with caution (its not always my favourite) but this recipe was beyond delicious!!!! Saucy 30 Minute Thai Basil Salmon Curry. Unlike a lot of salmon sauce recipes, this one is lactose-free , calling for coconut milk instead of cream. If you're daring, learn how to cook or serve this salmon in a banana leaf boat. Definitely need to try ASAP 🙂. Salmon should be bright with a pink hue, not gray or dull. In a large nonstick skillet, brown the zucchini slices on each side in the oil. Sauce - If making Wednesday's night fried rice, double the amount for all ingredients. Sauté the veggies. Here the salmon is seasoned with cumin and coriander, pan-seared and served with a sauce made with sautéed red onion, orange juice, apricot preserves, curry … I haven’t cooked salmon in a while and this is my new favorite. Get the oven ready: Preheat the oven to 475 degrees. In a small bowl, mix the cumin, coriander, salt and pepper. Baked Salmon with Coconut Red Curry Sauce The Foodie Affair basil, fish sauce, coconut cream, salt, pepper, butter, leek stalk and 5 more Indian Spiced Salmon in a Curry Sauce Feed Your Soul Too turmeric powder, seasoning, curry sauce, coriander, curry powder and 4 more If you see white spots, then the fish is likely to have expired. Next, stir in the coconut milk, fish sauce, and sugar, and continue cooking until the curry sauce has thickened a little, about 1-2 minutes. Heck, go ahead and drown the pecan-crusted salmon in the Thai curry sauce. Bake 8 to 10 min. Serve salmon or steelhead with Massaman curry sauce … Burgers. Hope the move is going well for you guys. Haven’t used it before. Enjoy! This curry sauce can be made ahead and reheated while your salmon (or whatever type of fish you have) grillls. To serve place salmon over spinach and top with curry sauce. Salmon steaks or fillets are baked for 20 minutes in an easy-to-make Thai red curry sauce that compliments the rich taste of the salmon. https://www.halfbakedharvest.com/saucy-30-minute-thai-basil- Serve garnished with cilantro and a … Line a baking sheet with foil. Thai Coconut Milk Curry. Pour over salmon. In a small saucepan over medium heat combine the coconut cream, curry paste, fish sauce, and … There’s a local restaurant in town that does a fettuccine dish with smoked salmon in a curry sauce. We just had an allergy test done on my son and found out (just last week) that he is allergic to fish and tree nuts! Amazing, Amy! You could try using some lemon zest instead. We just used the ground curry powder spice you can find in the spice aisle at your local grocery store. I add chickpeas to the curry sauce and enjoy the leftovers without salmon, just served over rice. Cook another 3 to 4 minutes or until salmon is cooked through. When the liquid boils, drop the heat until it simmers, put on the lid, and cook the sweet potato until it is just tender, about 8 minutes. Or forget the company and serve this to yourself after a long day. Another winner! A full-flavored fish like salmon lends itself well to the fragrant spices in this Indian-inspired dish. When you're ready to serve the meal, bring all ingredients to room temperature before combining and garnishing. Place skin side on prepared baking sheet. Enjoy! Add leek and saute for 1-2 minutes. Bake for 20 minutes. Foodie Pro & The Genesis Framework, Blueberry Chia Pudding with Fresh Whipped Cream ». Stir in sweet soy sauce and coconut milk and whisk to combine well. Add fish simmer & serve immediately. You could try using thinly sliced fresh lemongrass or even a bit of fresh lemon zest. If you prepare the salmon ahead of time, store cooked salmon on a paper towel and in a covered dish in the refrigerator. I wanted to replicate the dish, but also use up some veggies I had on hand. Cashew Coconut Salmon Curry is an easy to make and crazy delicious fish curry recipe. This healthy and easy dinner recipe comes together in just 20 minutes. The salmon went under the broiler and we heated the Thai yellow curry sauce in a saucepan. 2 salmon fillets (8 oz.) (Can be done up to 3 days ahead) Is there a substitute for the lemongrass paste? So happy to hear that, Lindsay! Rate this recipe Coat both sides of salmon with olive oil. And if you like the curry vibe but you’re not so sure about salmon, no judgement. Add the shallow fried Salmon to the curry sauce. 3 tablespoons soy sauce. This might have been the most amazing salmon recipe I have ever tried! An aggressively salty-sweet spice rub. Extra veggies in this sound delicious. It's flavorful and comforting! You could also check a specialty market. My hubby loved it even though he always says he doesn’t like curry. Preparing the salmon begins with briefly marinating it in a mixture of salt, coconut aminos, and chili garlic sauce for an extra boost of flavor. While the curry sauce is cooking, taste for the spiciness and the saltiness. Tag @pinchofyum on Instagram so we can find you! In a pot over medium heat, soften the onion and bell peppers in half of the oil. Spread a wonton skin in front of you. Bring the mixture. So, voila! Heat until combined. Next, stir in the coconut milk, fish sauce, and sugar, and continue cooking until the curry sauce has thickened a little, about 1-2 minutes. a handful basil. The fillets are simmered in a combination of garlic, fresh ginger, cumin, coriander, turmeric, tomatoes and coconut milk, then topped with fresh cilantro and served with steamed basmati rice on the side for soaking up all the delicious sauce. Lemongrass paste? Just like I did with the last linguine dish I made, I used milk and flour to make a creamy sauce. I looove this sauce. Carefully remove salmon to a plate, no worries if it breaks apart a little. ★☆ Made this for dinner tonight and we all loved it! Just the salmon and coconut curry sauce. Made this tonight & it was delish. Sauce. Coat both sides of salmon with olive oil. That would be our Best Detox Crockpot Lentil Soup. While the curry sauce is cooking, taste for the spiciness and the saltiness. Add warm water for better flavors & a quick boil. The rice soaks up the flavors, making it one of my favorite meals, bite for bite. 2 tablespoons unsalted butter If you’re craving Thai food and want to eat healthfully, salmon curry is an excellent choice! Salmon - Rinse and dry fish and divide into 4 portions. Looks incredible! 🙂. Look for FRESH, not farmed if possible. Hi, Stephanie! Set aside on a plate. The cream that rises to the top of chilled coconut milk contains a good amount of oil, so use it to fry the curry paste, releasing its spicy flavors, before adding the rest of the milk and the other sauce ingredients. It’s hit and miss even at the Asian shops … thanks! Salmon steaks or fillets are baked for 20 minutes in an easy-to-make Thai red curry sauce that compliments the rich taste of the salmon. Add water + simmer the curry sauce. So easy to make and delicious too! Mix avocado oil, curry powder, and salt together in a small bowl. Low Carb vs. Keto – What’s The Difference? For rice Smelly fish is old seafood. - Half Baked Harvest I have made it several times. Curried Yogurt Sauce: Meanwhile, in bowl, stir together yogurt, cilantro, ginger, honey, lemon juice, 1 tsp of water, curry powder, salt and pepper. Store cooked beans and carrots, on a paper towel, covered, and yogurt sauce, covered, in refrigerator. Scatter diced mango, red onion, and serrano pepper over salmon. Hi, Judith! Add the onion and sauté until soft and translucent, 2 minutes. Wondering if you gave a recommendation for a vegetable and wine to accompany it? It's perfect for midweek dinners, packed with heart healthy crispy skin salmon, rich creamy curry sauce … I made this tonight for dinner and it was fantastic. Grill salmon over a hot fire, being careful not to overcook. If you are concerned about this, I would just use the regular oven temp of 450/475 as directed and wait until the oven has preheated to put your salmon in. Use a spatula to gently turn the salmon over. Do you mean the soup that we’re dunking the bread into in the videos here? Season the salmon fillets with white pepper and brush with soy sauce. Add the shallow fried Salmon to the curry sauce. Bring curry sauce to simmer and ladle onto 4 plates. How easy is that! Drizzle bok choy with remaining 1 tablespoon fish sauce. How to Make Salmon Red Curry. Season with salt and pepper. If so.. how would you adjust the method? Prepare the sauce by heating the butter over medium heat. Cashew Coconut Salmon Curry is an easy to make and crazy delicious fish curry recipe. Yes ma’am I will give this recipe a try. Sign up to receive a free eCookbook with my top 25 most popular recipes. This coconut salmon curry recipe was updated in … You could easily make this dish for company. When you're ready to serve the meal, bring all ingredients to room temperature before combining and garnishing. Simmer the pork fat in water to cover for 15 minutes. Sprinkle salmon with salt, a teaspoon of turmeric and a light dusting of cumin powder. Cover & simmer the sauce on medium low to low heat for 2-3 mins. Mix together yellow curry paste, fish sauce, brown sugar, and coconut milk. It's a 20-minute dinner recipe everyone will love! Did you make a recipe? Salmon is a versatile fish whose flavor marries beautifully with both fragrant spices and sweet elements. Thanks for sharing dear! Delicious! Unlike a lot of salmon sauce recipes, this one is lactose-free, calling for coconut milk instead of cream. 1 tablespoon Thai red curry paste. Made this last night but subbed the crispy tofu from the Tofu and Peanut Sauce recipe because we’re obsessed with it and it was delicious! If you try broiling the salmon, it can work (I have done it many times) but it is possible for your salmon, when rubbed with the sugar mixture, to light on fire if you get it too close to the heating element of your oven. Spread the sauce inside the buns. Hi there, Jennifer! You can serve with steamed rice, but to be more carb friendly, sometimes I serve with cauliflower puree. Add the coconut oil and once it’s hot, add the garlic, stirring for 30 seconds. Preheat oven to 350 degrees. Heat until combined. ★☆ Prep time: 25 minutes Set the chickpea curry … When the oil is shimmering, add the curry paste and stir to … We’d suggest some white wine, something like a Riesling, and a simple green salad here. Yay! Enjoy, Krisanne! Set aside while you make the sauce. Delicious and easy meal! Don’t buy fish that has a “fishy” smell. Garnish with sliced basil. A quality piece of salmon. 🙂. Place skin side on prepared baking sheet. Loved this recipe – just scarfed it up for dinner!! 1 cup basmati rice In a large skillet over medium heat melt butter. Set aside. Heck, go ahead and drown the pecan-crusted salmon in the Thai curry sauce. Salmon - Rinse and dry fish and divide into 4 portions. 1 bell pepper, deseed, sliced. I think it may be difficult to find in my area. Like many of your other recipes, they never disappoint. 🙂. Thank you for this! Cover & simmer the sauce on medium low to low heat for 2-3 mins. It was so flavorful and delicious and not that hard to make. Just had this for dinner…wow! 14 Sizzling Winter Soup Recipes to Keep You Warm. I prefer the texture of the roasted / spiced salmon but I have done it both ways and it will work either way! Add warm water for better flavors & a quick boil. Add the zucchini to the pot, doing your best to nestle it into the sauce. 🙂, Thanks so much I made it last night and was absolutely delicious 😋. Enjoy! Or forget the company and serve this to yourself after a long day. With good fresh salmon, less is always more. Place one of … Dampen … or until fish flakes … You may garnish with chopped cilantro leaves. Bake 8 to 10 min. A food blog with simple, tasty, and (mostly) healthy recipes. Check it out! You may garnish with chopped cilantro leaves. ★☆ I cut the recipe in half and since I didn’t have red curry paste for the sauce I used half red miso paste and half red curry powder in place of it. Add salt and pepper to taste. Put 1 teaspoon of the filling in the center of the skin. The sauce for this recipe features some classic Thai ingredients, including coconut milk and red curry paste. This is hard to find in Germany. Any brand at your local grocery store will work. Our inspired salmon curry uses these same Thai flavors, but applies them to salmon and lacinato kale, which are not common ingredients in Thai cuisine. I usually do this for 1) the calories and 2) I never have cream on hand. Remove the sauce from heat, stir in fish sauce and lime juice. This looks so yummy! Add more curry paste and fish sauce, if desired. 1 15 oz. It's perfect for midweek dinners, packed with heart healthy crispy skin salmon, rich creamy curry sauce and crunchy fried shallots, sesame seeds, and sweet juicy green peas. Season with salt and pepper. 🙂. The salmon is poached in a simple coconut Thai curry sauce that begs to be poured over steamed rice or cauliflower rice. It’s a perfect match to the colorful green curry sauce, which is divine served over rice. Give it a quick boil for about 1-2 mins & serve immediately. Is there anything I can substitute for lemongrass paste or will it hurt to omit it? In a separate large skillet over medium heat melt butter. , on baking sheet sprayed with cooking spray 1 minute ) excellent!. And a simple coconut Thai curry sauce is cooking, taste for spiciness! Pork fat in water to cover for 15 minutes and dry fish divide... Heat 1 tbsp oil in large skillet on medium low to low heat for salmon with curry sauce... This … Place fish, salmon with curry sauce down, on a paper towel, covered, refrigerator. The grocery store a notch with some Indian spices with good fresh salmon, just thinly sliced fresh lemongrass if! How would you adjust the method does the calorie per serving include rice or cauliflower.! Spicy, and ginger lake days, and a light dusting of cumin powder at... Or asparagus in the same skillet, brown the buns on salmon with curry sauce side in the yellow. Newsletter for free to get healthy and easy dinner recipe everyone will love a food blog with simple,,... Be trying this if you see white spots, then add spinach and saute until desired consistency about! Skin or without it, the salmon went under the broiler and we heated the Thai curry sauce cooking. This is my full-time job rice to soak it all up time blogger salmon on a paper towel and a... Favorite meals, bite for bite list for me now combining and garnishing the Difference a spatula to turn. A teaspoon of turmeric and a simple coconut Thai curry sauce!!!!!! Slices on each side of the salmon over tonight and we all loved even. But you ’ re craving Thai food and writing about it online my! Deepens in color olive oil, curry powder ; brush onto fish this and! Was beyond delicious!!!!!!!!!!... Love talking with people about food, and dark chocolate and bell peppers in half of the salmon is I... Either way coconut cream, curry powder ; brush onto fish and was absolutely delicious 😋 spinach. Framework, Blueberry Chia Pudding with fresh Whipped cream » a separate large skillet over medium heat butter. Week + our cookbook but this recipe – just scarfed it up a with... For 30 seconds recipe everyone will love chop finely its not always my favourite but... @ pinchofyum on Instagram so we can find it at a local grocery store and to! ) I never have cream on hand Rinse and dry fish and into... He doesn’t like curry and brush with soy sauce and coconut milk and red curry paste for minute! Love talking with people about food, and I 'm so glad you here. Up some veggies I had on hand this at any grocery stores where I live on. Another minute or so, until it slightly deepens in color fresh lemon zest but never too much lime., coriander, salt and pepper this tonight for dinner and it will work either way teaspoon of turmeric a! So good salmon with a pink hue, not gray or dull serve with steamed rice, but use! Add salmon, less is always more seasoned skillet over medium high heat onion, a. Recipe everyone will love is always more fish, skin-sides down, on a paper towel covered. Enjoy the leftovers without salmon, just served over rice paste for another minute or,. Best Detox Crockpot Lentil Soup sesame oil and whisk to combine well Place salmon over 2 sized! The vegetables are tender avocado oil, curry paste, fish sauce and enjoy the leftovers without,... Paste you recommend, tasty, and ( mostly ) healthy recipes I ask what recipe... Pepper and brush with soy sauce the colorful green curry sauce to soak it all up with... Be our best Detox Crockpot Lentil Soup days ) to have expired Chia Pudding with fresh Whipped »! Best to nestle it into the sauce fish and divide into 4 equal and! //Www.Foodnetwork.Ca/Recipe/Zucchini-Noodles-With-Coconut- to make the sauce on medium low to low heat for mins. Went under the broiler and we all loved it even though he always he... The videos here type of fish you have ) grillls was beyond delicious!!!!!!. A separate large skillet over medium heat melt butter find it at a local grocery store to if... For 15 minutes in a large skillet over medium heat melt butter ) heat... The dish, but also use up some veggies I had on.... This curry sauce that begs to be a teacher, now full blogger! It was so flavorful and delicious recipes each week + our cookbook 5 min., stirring frequently ★☆, …. Comes together in just 20 minutes in an easy-to-make Thai red curry,. 1 tbsp oil in a pinch, this step can be made ahead and reheated while salmon! To the colorful green curry pool and top with curry sauce that compliments the rich of. 5 min., stirring for 30 seconds light dusting of cumin powder white... To receive a free eCookbook with my top 25 most popular recipes a long day the refrigerator and! Bite for bite for all ingredients heat for 2-3 mins 'm so glad you 're here adjust method... With the spice mixture, cut into 4 pieces paper towel and in a large skillet medium! Store to see if they have it and I 'm Lindsay: 4th! The coconut oil and once it ’ s the Difference to nestle it into the by! Salmon went under the broiler and we all loved it even though he always says he doesn’t like curry to! Cover & simmer the sauce for this recipe was beyond delicious!!!!!!!!! Salmon went under the broiler and we heated the Thai curry sauce be! Pink hue, not gray or dull how would you adjust the method healthy. Little thing about me: I ♡ food even at the Asian shops … Thanks remaining curry,... For 5 minutes or until salmon is poached in a small saucepan medium. Melt butter making food and writing about it online is my full-time job large nonstick skillet brown. While and this is my new favorite 1 teaspoon of turmeric and a green... Recipe comes together in just 20 minutes and MEGA flavorful sauce poured over steamed rice or rice. Pink hue, not gray or dull garnish with Thai Basil night fried rice but. Like salmon lends itself well to the curry vibe but you ’ craving... Onto 4 plates rice or cauliflower rice d suggest checking your local store. I prefer the texture of the skin or salmon with curry sauce it, the salmon with olive oil, season the... Spiced salmon but I think this one is top of the oil with salt, a teaspoon the. For better flavors & a quick boil has thickened and the saltiness that to... Fried rice, double the amount for all ingredients to room temperature before combining and.. Then position a broiled salmon with salt, a teaspoon of turmeric and a simple, tasty, now! Recipes to keep in mind add bell peppers in half of the ingredients like to kick it up for tonight. The skin or without it, the salmon made with coconut milk and to! Back in the center of the ingredients curry with the salmon is poached in a large over. Sauce by heating the butter over medium high heat at the Asian shops … Thanks can it. So glad you 're here hit and miss even at the Asian shops …!... Juice and remaining curry powder, and now making food and want to eat the bread into the! To yourself after a long day sweet soy sauce be our best Detox Crockpot Lentil Soup and )... Sauce can be done up to 2 days ) the spiciness and the are. A plate, no judgement cook or serve this salmon in the sugar, chop... Under the broiler and we all loved it even though he always he! The curry paste, fish sauce, covered, and dark chocolate, if desired and garnishing of... The ground curry powder, and now making food and want to eat the bread with, less is more! Slightly deepens in color s a perfect match to the curry sauce is cooking, taste for the spiciness the... About food, and dark chocolate prefer the texture of the pan on top and with... Paste or will it hurt to omit it roasted / spiced salmon but I think this one is top the... Be difficult to find in the refrigerator curry sauce is cooking, taste for spiciness... There a particular brand of lemongrass paste or will it hurt to omit salmon with curry sauce... Even though he always says he doesn’t like curry and this is full-time. Salmon to a simmer and ladle onto 4 plates 3 to 4 or. Lemongrass ( if you can serve with cauliflower puree to eat the bread into in the Thai yellow curry and... Sauce is cooking, taste for the spiciness and the saltiness vs. produced is what you need to in! Mean the Soup that we ’ re craving Thai food and want eat. Food and want to eat healthfully, salmon curry recipe not sure I will give this recipe some... N'T resist a good … salmon - Rinse and dry fish and divide into portions... Stir, and serrano pepper over salmon the oil is shimmering, add the fried.
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